Fighting Food Waste Means Fighting Climate Change
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Provided by: UNFCCC|Published on: August 1, 2021
Articles/Websites
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Synopsis
- This article discusses the first observance of the International Day of Awareness of Food Loss and Waste.
- It highlights the scope of the food waste problem and the many benefits of addressing the problem, including ending hunger, ensuring sustainable food production and consumption, and fighting climate change.

Subjects: Science, Social Studies
Authors: UN Climate Change News
Region: Global
Languages: English
Teaching Materials
Positives
- This article highlights the need for action at all levels to address this humanitarian, food security, and climate change issue.
- It links to several other peer-reviewed resources from the UN to provide tips and additional information.
Additional Prerequisites
- Students should be familiar with the terms: stakeholders, rubbish, supply chain, and landfill.
Differentiation
- Students may want to consider starting a food waste reduction campaign at their school or follow the link to the 15 tips identified by the UN FAO to bring awareness to the issue.
- Another resource related to this topic is the video Food Waste.
- Cross-curricular connections could be made with social studies classes when addressing the cost of food waste to families and the causes of hunger.
Scientist Notes
Teaching Tips
Standards
Resource Type and Format
Scientist Reviewed
This resource has been reviewed by SubjectToClimate's climate scientists and verified for scientific accuracy and up-to-date information. Our review process ensures that every resource in our library reflects the current state of climate science.
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